Cathedral
KitchenProviding essential life services to those in need.












Inside the foundation before the fill arrives.

Constructing the rebar for the front ramp.

Front ramp takes shape.

The plumbing starts going in.

300 yards and 1.2 million pounds of concrete is poured to create a five-foot
rise to the first floor as a result of the site being on a flood plane.

The frame goes up in May!

CK Board President, Tom Bergbauer, and Executive Director, Karen Talarico,
make regular visits to the site to oversee the progress.

Fast forward to October 31, 2008, when Cathedral Kitchen held its ribbon-cutting
ceremony on the finished building.

The new commercial kitchen is designed to accommodate our meal program, as well as be a teaching facility for students in our Culinary Arts Training (CAT) program.

We hope our new facility will be a beacon of hope in the community of Camden.